Star Anise 40g
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You can buy Star Anise online from MAK Foods.
Scientifically Proven Health and Wellness Benefits
The star anise (Illicium verum) is a small tree or shrub native to Asia. Traditionally, it has been used as a spice as well as a medicine.
This seed contains chemicals that may be antibacterial. It also contains a chemical called shikimic acid, which is used to make oseltamivir (Tamiflu), a flu medication. It does not appear to have any antiviral properties on its own.
Many people use it for respiratory infections, stomach disorders, colic in babies, and many other conditions, but no good scientific evidence supports these claims.
The taste of this spice is often compared to licorice and spicy. There are also several Chinese foods that use this seasoning, including ginger, Chinese garlic, certain peppercorns, and Xinjiang cayenne pepper, sometimes mixed with these other formulations of spices, including smoked paprika, as a prominent ingredient of a six blend, a variety of seasoning used for several Chinese foods. Most commonly, star anise’s seed oil is used in cleaning products, cosmetics, mouthwash, and shaving kits.
Benefits
The following are four benefits of consuming star anise.
- Antioxidants and vitamins A and C in star anise combat free radicals that cause early aging and diabetes.
- As a cough and flu remedy, this oil contains thymol, terpineol, and anethole.
- In addition to improving digestion, anise relieves cramps and reduces nausea.
- In addition to treating digestive ailments such as bloating, gas, indigestion, and constipation, star anise tea can also assist with weight loss. Masala chai uses anise as one of its main ingredients.
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